Date: March, 2003
Abstract: Australia and New Zealand (Australasia) are prolific exporters of animal protein. With populations of only 20 million and 4 million, respectively, it is little wonder that Australia is the world’s largest beef exporter and second largest sheepmeat exporter; while New Zealand is the world’s largest sheepmeat exporter and fifth largest beef exporter. While the pork and poultry sectors primarily target the domestic consumer, pork exports from Australia have growth exponentially over the...
Research Type: Industry Note