Date: January, 2004
Abstract:
The United States (U.S.) seafood sector has gone through a quiet revolution during the last decade. Although overall consumption has grown very modestly, U.S. consumers have shifted to higher ticket seafood items thus increasing the industry’s economic significance. Such a trend can be attributed to the growing sophistication of food consumption patterns, the wealth effect of the 1990s, and the increasing reliance on affordable and year-round available foreign supplies.
I...
Research Type: Archived N. Am. Outlook